Pico de Gallo that will make you say DUH!


I “winged” this recipe one night after I saw the love in Scott’s eyes when we were at a Mexican restaurant and he asked for two extra sides of pico de gallo for his tacos al carbon. As he loaded those tacos up with scoop after scoop of pico, I had to figure out a…

Eddie V’s Crab Fried Rice Copycat Recipe


Scott & I go out to eat every so often to give us a break in the kitchen and more importantly to find inspiration for date night dinners at home. One of our favorite places to go in Tampa, Florida is a restaurant called Eddie V’s. One of their side items that we are absolutely…